Milk chocolate. Cocoa solids: 35% minimum.
UP-UP Salted Caramel is a milk chocolate Single Estate 35% cacao content made with fine flavour cocoa beans from a single farm called “El Rosario” located in the Necocli region on the north-eastern coast of Colombia with a unique balance between the intensity of cocoa and sweetness; due to a delicate blend of flavours and inclusions, this chocolate bar brings to the front-line well-defined caramel notes with noticeable tones of sea salt and a smooth milky mouthfeel.
Made in Scotland
Ingredients: sugar, milk powder, cocoa butter, cocoa mass, sea salt, emulsifier (sunflower lecithin) natural caramel flavour and vanilla extract.
Suitable for vegetarians, not suitable for vegans.
Product information:
SKU code: : USC130
Nutritional values per 100 grams:
Energy – 2305.8 kJ / 551.1 kcal
Total Fat – 35.6 g
of which saturated – 20.9 g
Total Carb. – 51.5 g
of which sugar – 47.6 g
Protein – 8.6 g
Salt – 1.1 g
Storage:
Store in a cool, dry and dark place, but not in the fridge.
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